Books on Baking

Item: 122269

American Cookery: Or, the Art of Dressing Viands, Fish, Poultry and Vegetables, and the Best Modes of Making Puff-Pastes, Pies, Tarts, Puddings, Custards and Preserves; and All Kinds of Cakes, from the Imperial Plumb to Plain Cake; Adapted to this Country by Amelia Simmons

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Item: 121218

An Amish Table by Phillis Pellman Good

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Item: 121185

Cookbook From Amish Kitchens: Casseroles (Cookbooks from Amish Kitchens) by Phillis Pellman Good

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Item: 103698

Country Quick and Easy by Gooseberry Patch

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Item: 121167

Delicious Amish Recipes (People's Place Booklet, No. 5.) by Phyllis Pellman Good

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Item: 121149

Deliciously Easy Soups With Herbs (Ranck, Dawn J. Deliciously Easy-- With Herbs.) by Dawn J. Ranck

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Item: 121143

Deliciously Easy Appetizers With Herb (Ranck, Dawn J. Deliciously Easy-- With Herbs.) by Dawn J. Ranck

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Item: 121144

Deliciously Easy Breakfasts With Herbs (Ranck, Dawn J. Deliciously Easy-- With Herbs.) by Dawn J. Ranck

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Item: 121146

Deliciously Easy Main Dish With Herbs (Ranck, Dawn J. Deliciously Easy-- With Herbs.) by Dawn J. Ranck

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Item: 121147

Deliciously Easy Vegetables With Herbs (Ranck, Dawn J. Deliciously Easy-- With Herbs.) by Dawn J. Ranck

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Item: 121148

Deliciously Easy Salads With Herbs (Ranck, Dawn J. Deliciously Easy-- With Herbs.) by Dawn J. Ranck

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Item: 121242

Favorite Recipes From Quilters by Louise Stoltzfus

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